How to Make Quick Halwa Puri Recipe in Urdu – English
How to Make Quick Halwa Puri Recipe in Urdu – English
Halwa Puri is a Pakistani Traditional Breakfast, that every body likes. Delicious halwa puri serves with spicy chick peas and potato curry.
Ingredients:
- Sugar – 2 cup
- Water – 3 cup
- Yellow colour – few drops
- Semolina – 1 cup
- Ghee – 1 cup
- Cardamom powder – 1 tsp
- Almonds – 25gm
- Pistachio – 25gm
- Raisins – 25gm
Method:
Take a pan, add sugar, water and food colour, and cook until sugar dissolves. Take a wok, heat up ghee and cardamom powder and fry semolina until you can smell aroma, about 2 to 2 and half minutes. Then add sugar syrup, mix well and cook 2 to 3 minutes and remove from the heat. Halwa should be thin. Add almond pistachio and cardamom powder. Garnish with remaining almonds and pistachio.
Puri
- Flour – 2 cup
- Fine atta – 1 cup
- Salt – 1/2 tsp
- Sugar – 1 tsp
Method:
Mix and make soft dough with warm water. Leave for an hour. Make small balls and roll down without dry flour, just use oil. Then deep fry puri in medium hot oil. Serve with halwa, aloo ki bhujia and chanay.
I tried the halwa and puri
Nice recipe and perfect.
its amazing i tried today it was too delicious thanks
Most welcome.
nice and tasty halwa.
I always heard that you have take ghee, water, sugar, semolina flour the same amount. But the recipe is telling me different.
Meaning is that if I take 1 cup semolina flour then rest of the ingredient like water, sugar, and ghee follow the same.
Can you clear that for me. Wether that logic is true.
You can take equal amount of sugar.