How to Make Roghni Tikiya: English - Urdu Recipe
Ramazan Pakwan

How to Make Roghni Tikiya: English – Urdu Recipe

Roghni Tikiya

Roghni Tikiya

Ingredients:

  1. Semolina – 1 cup
  2. Warm milk – ½ cup
  3. Flour – 1 cup
  4. Ghee – ½ cup melted
  5. Salt – ½ tsp

Method:

  • Soak semolina in warm milk for 5 minutes.
  • Then add flour, ghee and salt, mix well and make fine dough.
  • Divide into small balls and roll down.
  • Cook on skillet with ghee on low flame.
  • Serve this yummy roghni tikiya with chicken khageena or chicken omelette.Roghni Tikiya





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