How to Make Tropical Ice Cream,English/Urdu Recipe

| April 18, 2010 | 0 Comments | 100 views

Tropical Ice Cream

Ingredients:
Banana mashed – 1 cup
Sugar – ½ cup
Orange peel – 1 tsp
Lemon juice – 2 tbsp
Pineapple juice – ¾ cup
Orange juice – 1/8 cup
Evaporated milk – 1 can (chilled and whipped)

Method:
Take a blender and put the bananas, sugar, orange peel (cooked in sugar syrup), lemon juice, pineapple juice and orange juice and blend them well until a smooth paste. Chill this mixture. Chill evaporated milk until half frozen, then whip. Now mix both mixture in blender and blend for 1 minute, then freeze for 12 hours in air tight container or ice-lollies containers.

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Category: Ice Creams

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