Aslam Road ki Biryani Recipe by Shireen Anwar
Aslam Road ki Biryani Recipe by Shireen Anwar
Accurate recipe taken from video on pakladies.
Aslam Road ki Biryani Recipe by Shireen Anwar is a famous place in Karachi that it is named after. It’s spicy, delicious and easy to make, especially during Ramadan or for Eid.
Ingredients:
- Chicken – 1 kg cut into 16 pieces
- Red chili powder – 2 tbsp
- Ginger garlic paste – 1 tbsp
- Any brand of biryani masala – 2 tbsp
- Turmeric powder – 1 tsp
- Roasted and crushed cumin seeds – 1 tsp
- Orange food color- 1 pinch
- Salt – 1 ½ tsp
- Yogurt – ½ kg
Mix all above ingredients and marinate chicken for half an hour.
- Boiled rice – 750 gm (half done with salt)
- Green chilies – 6
- Potatoes – 3 cut in thick slices
- Tomatoes sliced – 3 medium
- Black cardamom – 2
- Cloves – 3
- Black pepper whole – 8
- Chopped coriander leaves – ½ bunch
- Chopped mint leaves – 1/4 bunch
- Oil – ½ cup
Method:
- Take a large cooking pan spread potatoes slices on base, top with marinated chicken, tomato slices, big cardamoms, cloves, black pepper and green chillies.
- Then pour oil, chopped coriander, mint leaves, boiled rice and 2 tbsp of oil on top.
- Now put the skillet on fire and place this prepared pan on skillet, cover and cook on high flame for 7 minutes, then simmer for 35 minutes till rice is done.
