Kofta Chana Dal and Manday by Chef Rahat
Kofta Chana Dal and Manday Chef Rahat making lentil with meat balls, also you will learn how to cook very thin chapaatis called manday in urdu language. Kofta Chana Dal and Manday
Kofta Chana Dal and Manday Chef Rahat making lentil with meat balls, also you will learn how to cook very thin chapaatis called manday in urdu language. Kofta Chana Dal and Manday
Kebab Digi Kebab Digi (Pan Kebab) Frozen Chicken Seekh Kabab Recipe Ingredients: Mince – ½ kg Green chilli – 5 Fresh coriander – 2 tbsp Onion – 1 medium Red chilli powder – 2 tsp Oil – ¼ cup Salt – 1 ½ tsp Garam masala – 1 tsp Turmeric powder – ½ tsp Ginger…
Malai Kofte,Tala hua Gosht and Gajar ka Raita by Zubaida Tariq Recipe of Malai Koiftae,Tala hua Gosht and Gajar ka Raita by Zubaida Tariq in Handi on Masala Tv. A Delicious Pakistani Recipe. Tala Hua Gosht
Spicy Grilled Chops Spicy Grilled Chops Ingredients: Chops – ½ kg Yogurt – ½ cup Papaya paste – 1 tsp Red chilli powder – 2 tsp Turmeric powder – ½ tsp Chopped green chilli – 1 tbsp Salt – to taste Ginger garlic paste – 2 tsp Garam masala powder – 1 tsp Fried…
Black Pepper Tikka Karahi Black Pepper Tikka Karahi Ingredients: Chicken thigh pieces – 4 Onion – 1 Green chilli – 4 to 5 Garlic – ½ Ginger piece – 1 inch Yogurt – (hung) 1 cup Black pepper – 1 tbsp Capsicum – 1 Cream – 3 tbsp Clove powder – ¼ tsp Cardamom…
How to Make Lahori Katlama Katlama is a typical traditional Lahori snack usually available in festival season. Any where you go and you will definitely find about 2 feet diameter fried a big chapatti with strange coating on it and it is one of the delicious snacks of Lahori Halwai. How to Make Lahori Katlama Sfiha…
Namkeen Gosht Salted Mutton Namkeen Gosht Salted Mutton Ingredients: Mutton – 1 kg Onion – 2 Salt – to taste Ginger – 1 tsp chopped Garlic – 1 tsp chopped Turmeric powder – 1 tsp Ghee – 2 tbsp Oil – 1 tbsp Green chillies – 4 Ghee – ½ cup Whole black peppers –…
Mutton Chops with Green Masala Ingredients: Mutton chops – 1 kg Turmeric powder – 1 tsp Ginger garlic paste – 2 tbsp Salt – to taste Small size onion – 4 Oil – 1/3 cup Fried ground cumin seeds – 1 tbsp Green masala – (green chilli, curry leaves, fresh coriander, mint and dill) –…
Beef or Lamb Paye Trotters Beef or Lamb Paye Trotters Ingredients: Paye (trotter) – 1 or 1 ½ kg Beef shank – ½ kg Oxtail – ½ kg Onion – ½ kg thinly sliced Ginger garlic paste – 3 tbsp Fresh coriander – 1 bunch Fenugreek dry leaves – 2 tbsp Yogurt – 375 g…
Mutton Maghaz Karahi Ingredients: Mutton – 1 kg (boiled) Mutton brain – 1 (boiled) Tomato – 3 Green chilies – 8 to 10 Butter – 3 tbsp Red chili powder – 1 ½ tbsp Oil – 4 to 5 tbsp Ginger garlic paste – 1 tbsp Chaat masala – to taste Garam masala powder –…