How to Make Dahi Bara and Chaat Masala: English – Urdu

Ingredients for Dahi Bara Masala

1. Red whole chillies – ½ cup
2. Cumin seeds – ½ cup
3. Dry coriander – ½ cup

Fry all three spices and grind them coarsely. Put them in a clean jar.

Ingredients for Chaat Masala:

1. Cumin powder – ½ cup
2. Dry coriander – ½ cup
3. Whole red chillies – ½ cup
4. Salt – ½ cup
5. Amchoor powder – 1/3 cup
6. Whole black peppers – 1 tbsp
7. Black salt – 1 tbsp
8. Citric acid – 1 tsp

Mix all the spices and grind. Put them in a clean jar and use it whenever you want.