How to Make BBQ Raita in Urdu – English

How to Make BBQ Raita

Raita is an Asian cuisine made with yogurt and used as a sauce or dip. The yogurt may be seasoned with coriander (cilantro), cumin, mint, cayenne pepper, and other herbs and spices.

How to Make BBQ Raita

Coconut Flour Garlic Naan

Ingredients:

1. yogurt – 250gm whipped
2. garlic paste – ½ tsp
3. cumin seeds, roasted and crushed – 1tsp
4. salt – ¼ tsp
5. black pepper – ½ tsp
6. sugar – ½ tsp
7. charcoal – 1

Banarsi Pulao Recipe

Method:

• Mix yogurt, garlic paste, cumin seeds, salt, black pepper and sugar in a bowl. Then give charcoal smoke in serving bowl and pour yogurt mixture in smoked bowl.
• Finally garnish with mint leaves.
• Serve with any kind of biryani or simple pulao rice.