How to Make Chicken Tikka Pizza

How to Make chicken Tikka Pizza

Dough For Pizza:

  1. 2 cups of flour
  2. 1 tsp sugar
  3. 1 tsp yeast
  4. 1 tsp salt
  5. 1/2 tsp oregano
  6. 1 tbsp olive oil
  7. 1 egg
  8. 1 tbsp dry milk powder(nido)
  9. 1/2 cup warm water

Method:

  • Mix yeast and sugar in warm water and leave for 10 min.
  • Shift flour ,milk powder and salt ,egg, oregano, oil, and mixture of yeast and sugar with water mix well make a smooth dough and leave for 2-3 hours for rising.

Pizza Sauce:

  1. Onion – 1 medium
  2. Garlic – 1 clove
  3. Oil – 3 tsp
  4. Tomatoes – 5
  5. Red crushed chilli – Β½ tsp
  6. Salt – as taste
  7. Tomato ketchup – 2 tbsp
  8. Oregano – ΒΌ tsp

Method:

  • Take a pan, put oil and heat it up and put thinly chopped onion and garlic and fry until soft.
  • Then put chopped tomatoes, red crushed chilli, salt , tomato ketchup and oregano and mix well and let it cook till tomato mix well and become in tomato sauce form, if you need water, put a bit of water and cook until done, when done apply on pizza base.

Masala for Chicken Tikka:

  1. Β½ kg boneless chicken in cubes
  2. 1/2 tsp salt
  3. 1/2 tsp turmeric
  4. 2 tsp lemon juice
  5. 2 tsp red chilli powder
  6. 1 tsp ginger, garlic paste
  7. 1/2 tsp black pepper
  8. 1 tsp garam masala
  9. 2 tbsp oil/ghee
  10. 1/2 tsp mace and nutmeg powder

Method:

  • Make cut on chicken pieces and marinate with masala for 2-3 hours then barbecue or bake in oven at 180 centigrade for 30 min and smoke them with charcoal.
  • After make chicken tikka make pizza roti spread the dough in 12 inch pizza pan or what you have but this the actual size deep pan.
  • Spread pizza sauce on it chicken tikka pieces and 1 onion cut in cubes shape and 1 cup cheddar and 2 cup of mozzarella cheese, bake for 20 min on 240 centigrade enjoyed it.

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4 comments
  1. salaam plz gas waly oven me ye number 100 se 350 tuk lkh howy hin mery smej me nhi ata k 240 c and 490 c and 9 per ye kya hai plz help me

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