How to Make Kofta Korma: English – Urdu Recipe

How to Make Kofta Korma

How to Make Kofta Korma, delicious and easy recipe…

Easy Tandoori Naan

Ingredients:

1. Mince – 1kg
2. Green Chillies – 4
3. Onion – 1
4. Red Chilli Powder – 1 tsp
5. Salt – ¾ tsp
6. Fried gram peas – 2 tbsp
7. Nutmeg powder – ¼ tsp
8. Mace powder – ¼ tsp
9. Water – 2 tbsp
10. Fried ground poppy seeds – 2 tbsp
11. Garam Masala Powder – 1 tsp
12. Fresh coriander – ½ bunches
13. Ginger garlic paste – 2 tbsp
14. Green cardamom powder – ¼ tsp
15. Bread slices – 2

Method:

• Put all ingredients along with mince in grinder, and let them grind until it becomes smooth paste, and then make mince balls.
• Make gravy and cook these mince balls with gravy.
• You can freeze them as well.

Ingredients for gravy:

1. Onion – 1 big size
2. Cooking Oil – 1 cup
3. Salt – to taste
4. Green cardamoms – 5
5. Cloves – 5
6. Ginger Garlic Paste – 1 tbsp
7. Red chilli powder – 1 tsp
8. Degi mirch – 1 tsp
9. Coriander powder – 1 tbsp
10. Yogurt – ¾ cup
11. Kewra water – 1 tbsp
12. Nutmeg, mace powder – ¼ tsp
13. Ginger flaks – 2 tbsp
14. Garam masala powder – 1 tsp

Method:

• Take a pan and fry onion in oil, until golden brown, take them out from the oil and in same oil add cardamoms and cloves, when starts to splitter add ginger garlic paste with 1 tbsp of water.
• Then add red crushed chillies, salt, degi mirch, coriander powder and yogurt, mix and fry well.
• Then add fried crushed onion and fry for few seconds, now add mince balls, after 1 minute add water, ginger flaks, nutmeg powder, mace powder, kewra and garam masala.
• Cover and cook on low heat until it’s done.
• When it’s cooked, serve with boiled eggs.
• Do try this very yummy Kofta Korma.