How to Make Pumpkin Halwa: English – Urdu Recipe

How to Make Pumpkin Halwa

How to Make Pumpkin Halwa. Pumpkin is not just to celebrate Halloween; you can also eat it as a dessert, in cakes or cook as pumpkin pie. Try this pumpkin halwa and you will definitely love it. It’s really easy and delicious.

How to Make Pumpkin Halwa

Ingredients:

1. Pumpkin – 500gm
2. Semolina – 1 cup
3. Ghee – ¾ cup
4. Sugar – 1 cup
5. Green cardamoms – 4
6. Water – 3 cups
7. Raisins, almonds, pistachio – as required

Method:

• Take a pan, add pumpkin slices and ¼ cup of water, cook on low heat until pumpkin slices become soft.
• Then take a wok, heat up ghee and add cardamoms and semolina, fry until you can smell the aroma.
• When it’s done, add sugar and water; cook until water dries.
• Then add softened pumpkin slices and half quantity of dry nuts; fry well.
• Dish out, garnish with remaining nuts and sliver paper.
• Serve hot.