Tasty Kopra Pak: English – Urdu Recipe
Last week, we tried some spicy food, and Shab-e-barat is around the corner so why not try some sweet dish? Try this kopra pak (coconut dessert) and enjoy your Shab-e-barat.
How to Make Tasty Kopra Pak
Ingredients:
- Desiccated coconut – ½ kg
- Ghee – 3 tbsp
- Condensed milk – ½ tin
- Semolina – 1 cup
- Ground sugar – 1 cup
- Cardamom powder – 1 tsp
- Food color – as required
- Chopped almond and pistachio – for garnishing
Method:
- Heat up ghee in a pan, add semolina and fry until the smell starts to come.
- Then add cardamom powder and sugar, cook well for 3 to 5 seconds.
- Now add condensed milk and take it off of the flame.
- Now sprinkle a pinch of yellow, green or pink food colour, mix and fold coconut.
- Now pour this mixture in greased tray, sprinkle almonds, pistachio, press with rolling pin and let it cool down.
- Then cut it into diamond shape and enjoy. 🙂
mujhe ek bt smjh nhi aai hm se kesay fold kren kisi kpdhe mein fold krien plzzz tell us soon mujhe try krna hai i like it sooooooo much
fold mean coconut daal ker spoon se aapias mein mix kerain. kisi kapray mein nahi dalna
LABENEESE CHICKEN KE RECIPE UP LOAD KARDAIN R ICECREAMS KE BHI ..PLZ
lebanese chicken simple ya grilled lebanese chicken??
Can I omit semolina flour if I can. If I don’t want to use them.
I did not try without semolina, you can try and share with us your experience.