How to Make Kofta Kebabs
Ingredients:
- Mutton mince β Β½ kg
- Fresh coriander β 5 tbsp
- Walnut β 5 tbsp (coarsely ground)
- Salt β to taste or ΒΎ tsp
- Cumin seeds β 2 tbsp
- Freshly ground black pepper β 1 tsp
- Bread slices β 2
- Baking soda β 1 pinch
- Garlic paste β 2 tbsp
- Mint β 2 tbsp
- Small onion β 6
- Small tomatoes β 6
- Lemon juice β 6
Method:
- Drain water from mince and keep in a cold place. In a bowl put mince, salt, garlic paste, bread crumbs, walnut, cumin seeds, chopped fresh coriander, chopped mint, soda and black and mix them well.
- Now make kofta shapes, skew on skewers with onion cubes and small tomatoes.
- BBQ or grill. During cooking, apply oil with brush and squeeze lemon juice.
- Serve with boil rice.