How to Make Mix Vegetables in Pitta Bread, English / Urdu Recipe

Capsicum green – 1 cut in julienne

Egg plant – 1

Mushrooms – ½ cup

Cucumber – 1

Sweet corns – ¼ cup

Soya sauce – 2 tbsp

Freshly crushed black pepper – 1 tsp

Green chilli – 4

Lettuce leaves – 4 to 5

Chopped ginger garlic – 1 tbsp

Red crushed chilli – 1 tbsp

Olive oil – 2 to 3 tsp

Salt – to taste

Pitta bread – 4

Take a pan, put olive oil, heat it up and add ginger garlic, sauté. Then add all mix vegetables and fry for 2 minutes. Then add Soya sauce, black pepper, green chilli, red crushed chilli and salt. Stir fry on high heat until all done. Then remove from heat and let them cool down. Then fill in warm pitta bread with salad. If you like you can add any kind of sauce, like mayonnaise, tahini paste, mustard paste or thousand island sauce.

You can add any vegetables, whichever you like.