Vegetable Soup




Moong Dal Khasta Kachori Recipe Delicious moong dal khasta kachori recipe, crispy, flaky and masalaydar stuffed with yellow lentils kachooris can be serve with yogurt or any kind of sauce. Moong Dal Khasta Kachori Recipe Dal ki Khasta Kachori aur Aloo ki Tarkari Ingredients for dough: All purpose flour – 2 cup Salt – 1/2…
The Panipuri also known as Gol gappa is a popular street snack in India, Pakistan, Bangladesh, and Nepal. It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water. It is generally small enough to fit completely into one’s mouth. If you follow pani puri recipe in urdu by…
Kachumber Salad is used like a side dish for a main meal. In Kenya, it is used as a condiment served with pulao or a meal of roasted meat. In Tanzania, it is eaten with rice pilaf or biryani. In Malawi, it is usually eaten on its own like any other salad dish. Kachumber Salad How to Make…
Tasty Chicken Burger Recipe You may have tried chicken burgers everywhere and in different styles, so why not try this tasty chicken burger recipe and see whether or not you like it better than any other you’ve ever tried before, especially since it’s homemade. FALAFEL BURGER Ingredients: Chicken mince – ½ kg Bread slices…
Perfect Sweet and Sour Gol Gappay (Pani Puri) Ingredients for making Gol Gappay: Semolina – ½ cup Wheat flour – 2 cup Hot oil – 2 tbsp Salt – to taste Oil – for frying Method: Mix semolina, flour, salt, and oil and knead well to make dough with water, bit stiffer than normal. Cover…
Dahi Boondi Chaat Recipe Dahi Boondi Chaat Recipe is prepared with boondi, unlike other chaat that only have chickpeas in them. You can buy boondi from shops or you can make it at home. With the taste of papdi, it makes a much more delicious snack. If you don’t want to use yogurt, you don’t…