How to Make Quick and Easy Brownies

How to Make Quick and Easy Brownies

Ingredients:

  1. Flour – 1 cup
  2. Eggs – 2
  3. Vanilla essence – 1/2 tsp
  4. Ground sugar – 1 cup
  5. Baking powder – 1 tsp
  6. Butter – 100g
  7. Coco powder – 2 tbsp

Method:

  • In a bowl put butter and sugar, beat with electric beater until becomes cream.
  • Take another bowl and strain flour, coco powder and baking powder.
  • Now add eggs one by one with 1 tbsp of dry mixture and beat well.
  • Then add vanilla essence and beat.
  • Now add remaining dry mixture, mix well.
  • Transfer this mixture in 8” square greased cake pan and bake in Pre heated oven on 180ºC, 350ºF and Gas Mark 4 for 15 to 18 minutes.
  • When it’s done, let It cool down.
  • Then decorate with icing and Cut into squares.

For Icing:

  1. Cooking chocolate – 100gm
  2. Cream – 1/4 cup
  • Take a pan, add cream and chocolate, cook on double boiler until it melts.
  • Apply on brownies and serve.

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5 comments
  1. Hey tell me why did not u use icing sugar in the icing…is ity not required and will tetra pack cream do?

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