How to Make Mango Squash Recipe
Ingredients:
- Mango – 1 kg
- Sugar – ½ kg
- Lemon juice – 6 tbsp
Method:
- Take a pan, add mango pulp and sugar.
- Let it cook on very low heat until it turns into a thick mixture.
- Then add lemon juice, mix well and cook for 2 minutes.
- Take it off of the flame and let it cool down completely.
- Then put in the blender and blend well.
- Put in clean bottle and keep in fridge.
1 comment
yummy mango….:)