Special Bombay Biryani
Ingredients:
- Chicken – 1 ¼ kg or mutton 1 kg
- Ginger garlic paste – 2 tbsp
- Salt – to taste
- Onion – 3
- Cloves – 5
- Oil – ¾ cup
- Black pepper – 6
- Green cardamoms – 3
- Cinnamon sticks – 2
- Bid cardamoms – 2
- Tomato – 4 chopped
- Turmeric powder – ½ tsp
- Red chilli powder – 2 tsp
- Cumin seeds – ½ tbsp
- Yogurt – ¾ cup
- Rice – 750gm
- Green chillies – 15
- Meggi Umda Maza – 2 packets
- Potato – 2 (boil in water with salt, turmeric powder and red chilli powder until half done)
For yogurt mixture:
- Yogurt – 2 tbsp
- Milk – 4 tbsp
- Kewra – 1 tbsp
- Ground star anis – 1 tsp
- Orange food colour – ¼ tsp
Mix all ingredients in yogurt and milk.
Ingredients for layers:
- Lemon – 1 cut in slices
- Green cardamom powder – 1 tsp
- Nutmeg, mace powder – ¼ tsp
- Mint – ¼ bunch
- Fresh coriander – ½ bunch
- Tomato – 1 sliced
- Dry plums – ½ cup
Method:
- Take a pan, add ¾ cup oil and fry onion along with whole garam masala until turn into golden brown.
- Then take out ¼ cup oil for use at the end of biryani.
- Now in brown onion add ginger garlic paste, fry for 1 sec and then add chicken or mutton, fry well until golden.
- Then add turmeric powder, red chili powder, salt, yogurt, chopped tomato and green chilies, mix and fry well.
- Then cove and cook until chicken or mutton done.
- Then add half done potato, Maggi Umda Maza, mix well. Now lemon slices, green cardamom powder, nutmeg, mace powder, soaked dry plums, yogurt mixture, fresh coriander, mint, tomato slice, boiled rice and ¼ cup oil, cover and put on dum for 15 to 20 minutes.
- Serve with raita and salad.
2 comments
Thnx pakladies,, iss site ki waja se aaj meri biryani bhi nice ban gai aur mujhay bohat si tareefain mileen…..GOD BLESS U!!!!