Fruit Salad




Dhuli Moong Ki Daal Ke Pakoray Ingredients: Dhuli Moong daal (split yellow gram) – 1 cup Onion – 2 Green coriander – 2 tbsp Green chillies – 4 to 5 Mint – 2 tbsp Salt – ½ tsp Dry coriander (ground) – ½ tsp Cumin seeds (fried and ground) – 1 tsp Red chilli powder – 1…
How to Make Baked Keema Buns How to Make Baked Keema Buns Ingredients for Bun Dough: Flour – 4 cup Instant yeast – 1 tbsp Salt – 1 tsp Sugar – 4 tsp Milk powder – 2 tbsp Butter or Ghee – ¼ cup Mix all with warm water and set a side until double Ingredients…
Coconut Fudge Ingredients: 1 cup each: sugar, milk, whipping cream, unsweetened grated coconut 1 teaspoon ground cardamom 2 tablespoons sliced pistachios or almonds Method: 1. Heat sugar, milk, cream and coconut to a boil in a medium saucepan over medium-low heat. 2. Reduce heat to simmer. 3. Cook until mixture becomes very thick and starts…
Besan ke Dahi Baray Besan ke Dahi Baray aur Imli ki Meethi Chutni Ingredients for Dahi Baray Gram flour – 2 cups Baking soda – ½ tsp Red chilli powder – ½ tsp Salt – ½ tsp Turmeric powder – ¼ tsp Garlic paste – ½ tsp Fried and ground cumin seeds – ½…
How to Make Chicken Corn Soup Ingredients: Chicken – 1 1/2 kg (boil as whole, then cut into small pieces) White pepper – 1 tsp Chicken stock – 1 litre (put aside 1 cup of stock) Corn flour – 3 tbsp Sugar – 1 tsp Sweet corn – 1 small tin Salt – to taste…
Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either in their own juices or a syrup. This fruit salad serves with coconut yummy dressing, and nuts will give you different taste. Fruit Salad with Coconut Dressing Ingredients: Papaya – ½ cup Mango – 1 cup Chico –…
yum yum… very nice .. Well DONE
Very good, thank you for posting urdu recipes
i am gonna try it!