Thai Soup




Try this tasty and easy pakoray shared by Hameeda Kousar: Walthamstow, United Kingdom Crispy and Tasty Pakoray Ingredients: Gram flour – 75 gm Potoato – 4 medium (cut in thinly slices) Onion – 1 big or 2 small cut in slices Green chili paste – 1 1/2 tbsp Salt – to taste Coriander powder –…
Restaurant-Style House Salad INGREDIENTS: 1 large head romaine lettuce- rinsed, dried and torn into bite sized pieces 1 large head iceberg – rinsed, dried and torn into bite sized pieces 1 (14 ounce) can artichoke hearts, drained and quartered 1 cup sliced red onion 1 (4 ounce) jar diced pimento peppers, drained 2/3 cup extra…
Delicious and crunchy Coleslaw Salad…. Coleslaw Salad Ingredients: Mayonnaise – ½ cup Salt – ¼ tsp Mustard – ¼ tsp Sugar – 1 tbsp Pepper – A dash Cabbage (shredded) – 2 cups Onion (chopped) – 1 tbsp Bell pepper (chopped) – 1/8 cup Carrots (shredded) – 1/8 cup Method: Grab a bowl and add…
Chicken Boneless Handi Recipe Chicken Boneless Handi recipe is a popular and delicious food recipe in Pakistani restaurants. Boneless chicken is used to call Murgh handi also. Some Indian spices are used to make this recipe spicy and tasteful (lazeez). This is a family recipe, read in Urdu and English, enjoy it with your family…
Juicy Steak Burger Recipe For a juicy steak burger recipe that is also healthy, you need to know how to make, prepare and how to serve the best you ever tasted. Juicy Steak Burger Recipe Quarter Pounder Beef Burger Recipe Ingredients: Longer burger patties – 2 Onion – 1 Capsicum – 1 Cheese slices –…
Crispy Chicken Wings Broast Ingredients for marination: Chicken wings – 1 ½ kg with skin Salt – 4 tsp Green chili paste – 3 tbsp Baking powder – 1 tbsp Water – 3 cups Ginger garlic paste – 1 ½ tsp Mix all above ingredients in water, add wings and leave for at least 2…
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