Bombay Bakery Coffee Cake Recipe

Bombay Bakery Coffee Cake

 

Bombay Bakery Coffee Cake Recipe, simple butter cake recipe, but it’s delicious and different in taste due to icing.

For Video Tutorial Click Here

Bombay Bakery Coffee Cake Recipe

Butter Icing for Cake Filling in Urdu – English

Ingredients:

  1. Flour – 175gm /7 ounces
  2. Eggs – 4
  3. Vanilla essence – 1 ½ tsp
  4. Caster sugar – 1 cup
  5. Baking powder – 2 tsp
  6. Butter -200gm/ 8 ounces

Method:

  • In a bowl, put butter and sugar; beat with electric beater until it becomes cream.
  • Take another bowl and strain flour and baking powder.
  • Now add eggs one by one with 1 tbsp of dry mixture and beat well along with vanilla essence.
  • Now add remaining dry mixture, mix with spatula.
  • Transfer this mixture in 9” cake pans and bake in preheated oven at 180ºC, 350ºF and Gas Mark 4 for 40 minutes.
  • When it’s done, let it cool down completely.
  • Then fill with Icing and decorate with the same icing, serve yummy coffee cake and enjoy.

Icing for Cake Filling

Ingredients:

  1. Coffee – 1 tbsp (dissolves in 1 tbsp water)
  2. Butter – 150gm /6 ounces
  3. Granulated sugar – ¾ cup /6 ounces
  4. Eggs – 3 beaten

Method:

  • Take a pan, add butter and sugar, and cook until butter melts.
  • Let it cool down, then add 3 eggs and cook on very low heat until sugar dissolves and you can see some bubbles around the pan, remove from the heat and let it cool down completely.
  • Mixture will be look like solid shortening.
  • Then beat with coffee mixture and apply on one layer of the cake, and then put the other layer of the cake on top it.
  • Decorate the cake with icing on all four sides.

coffee cake recipe in urduicing for cake

3 Shares:
4 comments
  1. i made this 2 days back…And u know it was so good…everybody liked… Million thanks.

  2. Hi, thanks for the recipe. I made this last night and it turned out pretty tasty, but my frosting color is a LOT darker than yours and I followed the same proportions. I used instant Nescafe coffee – is there some other variety to use to get the lighter color?

    1. I am glad you tried and liked it, I don’t know why your frosting color turned darker coz I also used instant Nescafe coffee, may be you put extra quantity then actual as I described in method?

Leave a Reply

Your email address will not be published. Required fields are marked *


You May Also Like
Very Berry Sorbet Recipe
Read More

Very Berry Sorbet Recipe

Shared By: Marium Hamid, Arksansas (USA) Very Berry Sorbet Recipe Ingredients: 2 cups fresh raspberries 2 cups fresh…
Cauliflower Fried Rice Low Carb
Read More

Cauliflower Fried Rice Low Carb

Cauliflower Fried Rice Low Carb You can make Chicken Fried Rice in many different ways, but here is…