Chicken Pakoray with Vegetables in Urdu – English

Chicken Pakoray with Vegetables

Chicken pakoray with vegetables, spicy and crispy pakoray with the combination of chicken and mix vegetables.

Chicken Pakoray with Vegetables

Ingredients:

1. Boneless chicken – ½ kg (cut in julienne apply salt and 2 tbsp yogurt, leave for 10 minutes)
2. Capsicum – 1 cut in julienne
3. Onion – 1 cut in julienne
4. Potato – 1 cut in julienne

Batter:

1. Gram flour – 1 ½ cup
2. Rice flour – 2 tbsp
3. Crushed red chili – 1 tbsp
4. Salt – 1 ½ tsp
5. Crushed dry coriander – 1 tbsp
6. Crushed cumin seeds – 1 tsp
7. Turmeric powder – ½ tsp
8. Baking soda – ¼ tsp
9. Yellow food color – 1 pinch

Method:

• Take a bowl, add gram flour and rice flour, mix well and leave for 10 to 15 minutes.
• Then add crushed dry coriander, crushed cumin, red crushed chili, turmeric powder, salt, soda and yellow food color, mix well with water.
• Then add chicken, capsicum and onion, deep fry until golden and crispy.
• Serve with tamarind sauce or ketchup.