Nauratan (Nine Jewels Meat with Vegetables) Ingredients: • 1 lb Lamb, cubed • 1 c Oil • 1 T Garlic & ginger, ground • 2 ts Chilli powder • 2 ts Salt • 1/4 lb Onions • 1/4 lb Potatoes • 1/4 lb Eggplant(aubergine) • 1/4 lb Turnip • 1/4 lb Carrots • 1/4 lb…
MASALA SODA (مصالحہ سوڈا) MASALA SODA (مصالحہ سوڈا) is a lemon-flavored spiced soda popular in India and Pakistan in the summer. It is often served on the street. It is a refreshing treat during the hot, humid summers. MASALA SODA Shared by Marium Hamid SERVINGS:- 1 INGREDIENTS: How to Make Lemon Soda Water in Urdu…
How to Make Creamy Latin Pasta Salad Latin Pasta salad yummy and easy to make. Cheese and evaporated milk dressing, combination of vegetables and chicken chunks. Ingredients Boiled Rotini pasta – 1 lb (3/4 of a 16-ounce box) Evaporated milk – ½ cup Extra-virgin olive oil – ¼ cup Crumbled feta cheese – 1 cup…
Learn how to make soft and fluffy Tawa Butter Naan at home — no oven or tandoor needed! This easy naan recipe uses simple ingredients like flour, yeast, and a touch of olive oil to create perfectly golden naan right on your stovetop. Brushed with butter and topped with fresh coriander and kalonji (nigella seeds),…
Fruit Jelly Delight Recipe. Very quick and delicious dessert, easy to modify, because you can simply add everything you like to it. Layered jelly, custard and fruits, serve with whipped cream on top. Fruit Jelly Delight Recipe Ingredients: Milk – 4 cups Vanilla custard powder – 2 tbsp Cold milk – ¼ cup Sugar –…
Chicken Jalfrezi Ingredients: Boneless chicken – 250 g (cut in Julianne-style) Tomatoes – 2 (cut in Julianne-style) Onion – 1 (cut in cubes) Ginger paste – 1 tbsp Egg – 1 (scrambled) Green chilies – 3 (cut in Julianne-style) Red chili powder – 1 tsp Black pepper – 1 tsp Salt – to taste Oil…
