Shana Frozen Parathay This Shana Frozen Parathay will save your time during Ramadan because you can freeze them overnight, and then simply cook them when you wake up for Sehri. Ingredients: Flour – 4 cups Baking powder – 1 tsp Salt – 1 tsp Dry milk powder – 3 tbsp Sugar – 2 tbsp Ghee…
Banana Chikoo Shake Chikoo fruit also known as sapodilla. The chickoo has an exceptionally sweet, malty flavor. The unripe fruit is hard to the touch and contains high amounts of saponin, which has astringent properties similar to tannin, drying out the mouth. Chikoo fruit is high in fiber content, it makes the chickoo very good…
Mcdonald Yogurt Parfait Recipe Easy and low fat mcdonald yogurt parfait recipe, flavoured and contains only 150 calories per serving. You can serve as a dessert or in breakfast, shared by Marium Hamid. Make 4 serving Ingredients: Vanilla flavored low fat yogurt – 4 cups Sliced frozen strawberries with sugar added, thawed – Two 10…
Western Indian state Gujrat is famous due to Gujarati cuisine, it is actually vegetarian cuisine due to the influence of vegetarianism and traditional Hinduism. Gujaraati Thali consists of Roti, Daal or Kadhi, Rice, and Sabzi. Many Gujarati dishes are distinctively sweet, salty, and spicy at the same time. Mohanthal is a sweetened fudges flavored with the mixture…
Making this fluffy and delicious bread is easy. It’s a delicious snack bread that combines sweet onion and salty cheese. Cheese and Onion Bread Chicken Bread Recipe: English – Urdu Ingredients for the dough: Warm water – 3/4 cup Yeast – 1 tbsp Sugar – 2 tsp Plain flour – 375 gm Salt – 3/4…
During winter, everyone likes to eat chicken soup and if you add vegetables to it, it will be healthier for you, and for that purpose, Minestrone Soup is the best. Minestrone Soup Ingredients: Chicken stock – 8 cups Bay leaf – 1 Tomato paste – 1/2 cup Thyme – 1 tsp White pepper – 1/2 tsp…
