Rooh Afza – 3 Simple Ways

Using this Rose infused syrup you can create so many simple, refreshing drinks to cool yourself off on those long summer days!!!!

Rooh Afza – 3 Simple Ways

Shared by Marium Hamid

COURSE:-  Drink

CUISINE:-  Pakistani🇵🇰

PREP TIME:-  2 Minutes

SERVINGS:-  1

 

INGREDIENTS:

CHOICE #1

• Rooh Afza Syrup – 2 tbsp
• Water – 1 1/2 cups
• Ice Cubes:- (OPTIONAL)

CHOICE #2

• Rooh Afza Syrup – 2 tbsp
• Whole Milk – 1 1/2 cups
• Almond Sliver:- (TO GARNISH)
• PISTACHIOS, Crushed:- (TO GARNISH)

CHOICE #3

• Rooh Afza Syrup – 2 tbsp
• Sparkling Water – 12 fl oz.
• Ice Cubes:- (OPTIONAL)

 

INSTRUCTIONS:-

• For each choice simply measure out Syrup in a cup and pour in your choice of Water, Milk, or Seltzer. Mix with spoon to fully combine.
• Top Water or Seltzer version with Ice Cubes.

FOR MILK ROOH AFZA:- Garnish with crushed or Slivered Almonds  and Crushed Pistachios.

Enjoy !!!!