How to Make Steaks (Pasanday),Urdu Recipe




Burns Road kay Bun Kabab Recipe Bun kebab is a sandwich, originating from Pakistan, especially Karachi’s burns road kay bun kabab recipe. Bun kababs are usually found in roadside stalls and in restaurants all across the subcontinent. Bun kebab consists of a spicy patty which is shallow-fried, onions, and chutney or raita in a bun. Bun…
Mutton with Green Chillies and Ginger How to Make Makhani Mutton Karahi: English – Urdu Recipe Ingredients: Mutton – 1 kg Onion – 2 to 3 Ginger garlic paste – 1 tbsp Vinegar – 2 tbsp Black pepper powder – 1 tsp Capsicum – 1 or 2 Ginger – 1/3 cup Salt – to taste…
Fry Keema Mince Ingredients: Beef or mutton mince – Tomatoes – 3 Onion – 1 chopped Garam masala powder – 1 tsp Salt – to taste Dry coriander (fried and grounded) – 1 tbsp White cumin seeds (fried and grounded) – 1 tbsp Turmeric powder – ½ tsp Red chilli powder – 1 ½ tsp…
How to Make Mutton White Korma Ingredients: Mutton – 1 kg (boiled) Onion – 1 big size or 2 medium Yogurt – 1 cup Nutmeg, Mace and green cardamom – 1 tsp Salt – to taste Ginger garlic paste – 2 tbsp Green chilli – 1 tbsp thinly chopped Coriander powder – 1 tbsp Poppy…
Mutton Chops Karahi Try this easy and tasty mutton chops karahi and enjoy with your family. Mutton Chops Karahi How to Make Naan Chops: English – Urdu Recipe Ingredients: Mutton chops -1 kg Onion – 2 Green chilies – 4 Tomatoes – ½ kg Oil – 1 cup Coriander leaves – ½ bunch Ginger garlic paste…
Easy Kofta Quiche The word quiche comes from French. Quiche is a savory, open-faced pastry crust dish with a filling of savory custard with cheese, meat or vegetables. You can serve at any time, but usually it’s for brunch or sometimes it’s great as a light lunch. Quiche can be prepared in several different ways…