How to Make Dhaba Dal Mash: English – Urdu

Dhaba Daal Mash: English – Urdu Recipe

dhaba dal mash

Dhaba Daal Mash

Ingredients:

  1. Dal mash – 250gm
  2. Oil – ¼ cup
  3. Cumin seeds – 1 ½ tsp
  4. Onion – 1
  5. Ginger flaks – 1 tbsp
  6. Garlic cloves – 2
  7. Curry leaves – 4
  8. Turmeric powder – ½ tsp
  9. Red chilli powder – 1 ½ tbsp
  10. Whole dry red chillies – 10
  11. Salt – ½ tsp

Method:

  • Take a pan, add washed dal, red chilli powder, turmeric powder and salt, mix and cook until it’s tender.
  • Then take another pan, add oil and sauté onion slices, then add garlic and fry until light brown.
  • Then add cumin seeds, whole red chillies, curry leaves and ginger flaks, fry for 1 minute and pour in cooked dal.
  • Serve with garlic naan and enjoy.

daal mash





One Comment

Add a Comment

Your email address will not be published. Required fields are marked *