Spicy Chana Chaat Recipe | Pak Ladies

Spicy Chana Chaat Recipe

Spicy Chana Chaat Recipe

Spicy Chana Chaat Recipe

This spicy chana chaat recipe has unique taste due to homemade cumin seeds masala, always prepare fresh when you are planning to make this yummy and chatpatti chana chaat along with mint chutney and sweet tamarind chutney.

Spicy Chana Chaat Recipe

Hot Chana Chaat Recipe: English – Urdu

Ingredients for Chaat:

  1. Chickpeas – 2 cups
  2. Onion – 1 chopped
  3. Tomato – 2 chopped
  4. Boiled potato – 2 cut in cubes
  5. Green chilies – 4 thinly chopped
  6. Sweet yogurt – 1 cup
  7. Khati meethi chutney – as required
  8. Green chutney – as required
  9. Cumin special masala – 2 tbsp
  10. Chaat masala – according to your taste
  11. Papdi – as required

Method:

  • In a bowl, add chickpeas, onion, tomato, boiled potato, green chili, sweet yogurt, khati meethi chutney, green chutney, cumin special powder, papri and chaat masala.
  • Mix and serve.

Green Chutney:

  1. Fresh coriander – 1 cup
  2. Mint – 1/4 cup
  3. Salt – to taste
  4. Green chili – 5
  5. Tamarind pulp – 1/4 cup
  6. Cumin seeds powder – 1 tsp
  7. Water – 2 tbsp

Blend well.

Khati Meethi Chutney

  1. Tamarind pulp – 1 1/2 cup
  2. Sugar – 1/3 cup
  3. Cumin powder – 1 tbsp
  4. Red chili powder – 1 tsp
  5. Salt – to taste

Cook until it thickens.

Cumin Special Masala:

  1. Cumin seeds – 2 tbsp
  2. Crushed red chili – 1/2 tsp
  3. Black salt – 1/2 tsp

Grind well.





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