Afghani Mutton Chops Recipe: Urdu – English

Afghani Mutton Chops Recipe

Ingredients:

1. Lamb chops – 1 kg
2. Onion – 2
3. Tomatoes – 4
4. Yogurt – 1 cup
5. Garlic – 3 clove
6. Fresh coriander – 1 cup
7. Green chillies – 5 to 6
8. Ginger flaks – 1 tbsp
9. Salt – to taste
10. Freshly ground black pepper – 2 tsp

Method:

• Boil chops in salt and garlic cloves.
• Take wok put oil and fry onion till golden brown, take them out from the oil and make paste along with yogurt.
• In same oil fry onion paste until light brown.
• Then add boiled chops and chopped tomatoes and cover and let them cook until tomatoes mix well and water dries.
• Then put black pepper and fry for 2 minutes, now add green chillies, fresh coriander and ginger flaks and fry for few seconds.
• Serve with afghani rice.