Easy Nankhatai Recipe: English – Urdu

Easy Nankhatai Recipe

Ingredients:

1. Plain four – 3 cups
2. Sugar – 1 cup
3. Semolina – 4 tbsp
4. Condensed milk – 4 tbsp
5. Baking powder – 2 tsp
6. Soda – ½ tsp
7. Butter – 50 gm
8. Egg yolks – 3
9. Egg white – 1
10. Small cardamom powder – ¼ tsp
11. Pistachio – as required for garnishing

Method:

• First of all take bowl and put sugar and butter mix well like cream, then add egg yolks and mix well with spoon then put cardamom powder, baking powder, soda, semolina and condensed milk and mix then add flour and make smooth dough with hands.
• Then give cookie shape, apply egg white on top and garnish with pistachio and put in preheated oven at 180 º C.

(1st preheat oven 180º C when you put Naan Khatai in oven then reduce temperature until 130º C)