Spicy Crispy Chicken Wings

Spicy Crispy Chicken Wings

Spicy Crispy Chicken Wings

How to Make Chicken Wings

Ingredients for marination:

1. Chicken wings with skin – 1/2 kg
2. Salt – 1 tsp
3. Black pepper – 1 tsp
4. Paprika powder – 1 tsp
5. Chili garlic sauce – 2 tsp
6. Hot sauce – 1 tbsp

• Take a bowl, add salt, black pepper, paprika, chili garlic sauce and hot sauce, mix and apply on chicken wings.

Dhaka Chicken Wings: English – Urdu Recipe

Ingredients for batter:

1. Plain flour – 4 tbsp
   Corn flour – 2 tbsp
   Salt – 1/2 tsp
   Paprika powder – 1/2 tsp
   White pepper – 1/2 tsp
   Chili sauce – 2 tbsp
   Baking powder – 1 tsp

• Add all ingredients of batter in a bowl and make smooth batter with chilled water.

Dry mix ingredients:

1. Plain flour – 1 cup
2. Baking powder – 1 tsp
3. or self raising flour – 1 cup

• Sift flour and baking powder and place in a wide plate or if you have self raising flour then do not add baking powder.

Method:

• Now dip marinated wings in batter then coat in dry mix and deep fry until golden brown and crispy.
• Serve with ketchup or mayonnaise.