Category: Arabic Recipes
How to Make Perfect Arabic Chicken Shawarma: Urdu – English
How to Make Perfect Arabic Chicken Shawarma The word shawarma comes from the Turkish word çevirme “turning”, and has Shawarma origins in Anatolia, Turkey. Its meat preparation, where lamb, chicken, or mixed meats are placed on a spit and grilled for as long as a day. Shavings are cut off the block of meat for [...]
How to Make Shish Taouk in Urdu – English
Shish taouk or shish tawook is a traditional Arabic and Turkish shish kebab, which can also be found in Lebanese, Syrian, Egyptian and Iraqi cuisines. Chicken cubes are skewered and grilled. Common marinades are based upon yogurt or a tomato puree, though there are many variations. Shish taouk is typically eaten with garlic paste toum. [...]
How to Cook Best Saudi Kabsa, Urdu / English Recipe
Best Saudi Kabsa Ingredients for Lamb: Mutton or lamb – ½ kg Ginger garlic paste – 2 tsp Butter – 4 tbsp Oil – 3 tbsp Salt – 1 tsp Green cardamoms – 5 Cinnamon sticks – 2 Water – 5 cups Kabsa spice mix – 2 tsp Method: Take a pan, add 2 tbsp [...]
How to Make Spicy Chicken Shawarma, English / Urdu Recipe
Spicy Chicken Shawarma Ingredients for chicken marinating: Chicken breast – 1 Yogurt – ½ cup Paprika powder – 1 tsp Nutmeg powder – 1 tsp Black pepper – ½ tsp Lemon juice – 2 tbsp Salt – to taste Cumin powder – 1 tsp Garlic paste – 1 tsp Green cardamom powder – ¼ tsp [...]
How to Make Mutabik Lehem (Arabic Paratha), English / Urdu Recipe
Mutabik Lehem (Arabic Paratha) Ingredients for dough: Plain flour – 2 cup Chapatti flour – 1 cup Baking powder – 1 tsp Ghee or oil – 3 tbsp Water – 3 cups Salt – to taste Ingredients for filing: Mince – 500g Oil – 3 tbsp Salt – to taste Onion – 1 Boil eggs [...]
How to Make Arabic Kebab Roll, English / Urdu Recipe
Arabic Kebab Roll Ingredients for Pita Bread: Whole wheat flour – 125g Plan flour – 250g Salt – 1 tsp Yeast – 7g Method: Mix flour, salt, yeast and make sooth dough with warm water. Leave at warm place until doubles in size. Then make small balls and roll down. Bake in preheated oven. Ingredients [...]
How to Make Tahini Sauce, English / Urdu Recipe
Tahini Sauce Ingredients: Sesame seeds – 1 cup Cream – ½ cup Lemon juice – 4 tbsp Salt – to taste Olive oil – ½ cup Garlic – 6 cloves Method: Boil sesame seeds and garlic, and then put them in grinder with cream, oil, lemon juice and salt. Make smooth paste. Store in a [...]
Apple Pie, Prawn Coacktail and Shawarma by Sara Riaz
Cooking expert Sara Riaz teaching apple pie and shawarma in easy style. Shawarma is an Arabic dish which is full of nutrients and it’s tasty. You will learn yummy prwan coacktail. Apple Pie and Shawarma by Sara Riaz from pakladies on Vimeo.
How to Make Perfect Basbusa, English / Urdu Recipe
Perfect Basbusa Recipe Ingredients: Ghee – 1 cup solid Semolina – 200g Sugar – ½ cup Desiccated coconut – 6 tbsp Baking powder – 2 tsp Cream – 8 oz or 1 packet Yogurt – 3 tbsp Method: Mix all above ingredients in a bowl with electric beater or wooden spoon, until smooth mixture. Pour [...]
How to Make Zaatar Bread, English / Urdu Recipe
Zaatar Bread Ingredients: Flour – 3 cup Instant yeast – 1 tbsp Sugar – 1 tsp Salt – ¾ tsp Olive oil – 6 tbsp Sesame seeds – 2 tbsp Fresh coriander – 2 tbsp Zaatar – as required Zataar masala: Thyme – 1 tsp Oregano – 1 tsp Basil – 1 tsp Cumin seeds [...]
