How to Make Mint Chutney in Urdu – English

Mint Chutney

Ingredients:

1. Mint leaves – 1 bunch
2. Onion – 1 chopped
3. Salt – 1/2 tsp
4. Green chillies – 4
5. Yogurt – as required
6. Amchoor powder – 1/2 tsp
7. Raw mango – 1 or lemon juice – 2 tbsp
8. Garlic paste – 1 tsp

Method:
Put all above ingredients in blender and blend well, add yogurt and check consistency of chutney and then use yogurt as required. Save in a jar and keep refrigerated.

Tags: amchoor powder, Chutney, featured, Hari chutney, How to Make, Mint chutney, Mint leaves, Raw mango

Category: Ramadan Special, Recipes In Urdu / English, Sauces