How to Make Chocolate Almond Cake: English – Urdu

1. Flour – 315g
2. Eggs – 5
3. Coco powder – 30g
4. Sugar – 250g
5. Cinnamon powder – ½ tsp
6. Baking powder – 25g
7. Butter – 250g
8. Salt – 1 pinch
9. Almond ground – 125g
10. Milk – 315ml
11. Crushed chocolate – 200g

• Beat butter and sugar until it becomes cream.
• Then add eggs, one by one, during beating.
• Also add milk and then beat for 3 sec. Sieve flour, salt, coco powder, cinnamon powder and baking powder.
• Now mix dry ingredients in egg mixture with spatula.
• Then add ground almond and crushed chocolate, mix well and pour in 2 loaf cake pan and bake in preheated oven on 180 degree and gas mark 4 for 40 minutes.
• When it’s done, let it cool down.
• Then put warm chocolate in a little bit of milk and make a thick sauce.
• Apply on top of the cake and serve.

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