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How to Make Kaleji Fry ( Fry Liver )
How to Make Kaleji Fry ( Fry Liver ) Ingredients: Lamb Liver – 1/2 kg Lemon – 4 Salt – according to taste Garlic paste – 2 tsp oil – 4 tbsp Red Chilli Powder – 1 tsp Grama Masala – 1/2 tsp Method: Take a bowl and put lemon juice, garlic, salt, red chilli…
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Steak Roll ups with Veggies
Steak Roll ups with Veggies Steak roll ups with veggies. Pound steak to 1/4 inch thick, stuffud with mix vegetables, cheese, salt and pepper. Ingredients: Steaks – 1 kg Chinese salt – 1 tsp White vinegar – 1/4 cup Salt – to taste Ponder the steaks, apply salt, chinese salt and vinegar and leave for…
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How to Make Raan Roast: English – Urdu Recipe
Whole leg of lamb coated with ginger, garlic,garam masala,vinegar and roasted.
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How to Make Chicken with Vegetables in Urdu – English
Make the best Chicken and Vegetables with this easy recipe. Chicken with Vegetables Ingredients: Chicken pieces – 1 cup White vinegar – 2 tbsp Chinese salt – ½ tsp Salt – to taste Apply salt, Chinese salt and vinegar on chicken, leave for 10 to 20 minutes. Onion – 1 cut in 4 slices Carrots…
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Fish Fingers
Fish Fingers How To Make Homemade Fish Fingers Recipe. A grown-up version of kids’ favorites – serve with oven-roasted chips. Ingredients: Ghee or oil – for frying Boneless fish – 1 kg (cut in strips) Salt – to taste Lemon juice – ¼ cup Eggs – 2 or 3 Bread crumbs – 2 cup Black…
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Tandori Chicken: English – Urdu Recipe
Tandori Chicken Tandori Chicken is one of the most popular non-vegetarian dish, try this authentic recipe in home. Tandori Chicken Grilled Garlic Chicken Wings: English – Urdu Recipe Ingredients: Chicken – 1 1/2 kg cut in 8 pieces Yogurt – 1 cup Turmeric powder – 1 tsp Medium size onion – 1 paste Garlic paste…
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Fried Chicken
How to make Fried Chicken in home? with a mix of spices and crispy result.
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