Delicious Chicken Tikka Skewers
Delicious Chicken Tikka Skewers
How to prepare Mix Grill
Ingredients:
- Boneless chicken breasts – 4
- Salt – ½ tsp
- Lemon juice – 4 tbsp
For Marination:
- Plain yogurt – 150g
- Garlic cloves minced – 2
- Minced ginger – 2 tsp
- Ground cumin – 1 tsp
- Red chilli powder – 1 tsp
- Ground coriander – ½ tsp
- Turmeric – ½ tsp
- Melted butter, for brushing
BBQ Boti Tikka: English – Urdu Recipe
Method:
- Cut the chicken into 1″ cubes; sprinkle with salt and lemon juice and leave for approx 10 minutes.
- For the marinade, combine yogurt, garlic, ginger and ground spices in a bowl until mixed well.
- Thread chicken on to skewers and brush liberally with marinade.
- Cover and refrigerate for at least 2 hours, better overnight.
- BBQ, grill brushing with butter or oil, turning frequently, until cooked through–approx 15 minutes.
Tips:
You can also do this with chicken portions like drumsticks and thighs; adjust cooking time according to portion.
